This morning once everyone in the house had their hands on a steaming strong flat white coffee, the suggestions for breakfast came out.
- Leftover homemade chili
- Crêpes of some sort
- Bacon and eggs. Poached eggs to be more specific. Hollandaise sauce wouldn't be turned down.
The crêpes were filled with re-heated chili, topped with a soft poached egg drenched in Hollandaise sauce. The concoction was accompanied with a spoonful of homemade guacamole and a dollop of sour cream. Then a good sprinkle of bacon and chopped fresh cilantro.
Maybe it was not a truly authentic huevos rancheros, but we liked our 'teamy' version!
Have you ever had kitchen 'play' turn into a truly fun dish?