Tuesday, May 29, 2012
Vegetable Strudel
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Vegetable Strudel 1 1/2 tablespoon olive oil 1 cup spring onions, chopped 2 garlic, minced 1 1/4 cup celeriac, finely diced 3/4 cup zucchini...
2 comments:
Monday, May 28, 2012
Fontenelle Restaurant
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If you wait long enough, your mid-century modern sense of decor will come back into vogue again. Well, at least the formica table tops, vin...
4 comments:
Sunday, May 27, 2012
Oven Roasted Tomatoes and Three Cheese Tart
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Oven Roasted Tomatoes and Three Cheese Tart 7 tomatoes salt and pepper 1 1/2 tablespoon olive oil 1 large clove garlic, minced 1 1/2 tablesp...
Friday, May 25, 2012
Odile is Habit Forming
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Odile is habit forming. Day 4 of Odile's opening week and I returned for lunch. If my Saturday brunch visit was any indication, th...
Bin 790 Tapas and Wine Lounge in Kanata - Shuttered
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Bin 790 Tapas and Wine Lounge in Kanata's Centrum shopping plaza has been shuttered. The bailiff's notice of May 10 is posted on th...
2 comments:
Monday, May 21, 2012
Childhood Days in the Garden
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When I was a very young girl I would venture to the garden come harvest time, sit down in the dirt and eat right off the plants. My favouri...
2 comments:
Sunday, May 20, 2012
Odile is Open
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Odile is open. When Marysol Foucault's vision of her first eatery, Edgar , came to fruition Halloween weekend 2010, who knew that this d...
3 comments:
Wednesday, May 16, 2012
Under Your Hat
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As I stood behind your chair, I looked down at you sitting with your back so straight and your shoulders so square. I saw a spot on the top...
2 comments:
Monday, May 14, 2012
The Tortellini Distraction at Absinthe Café Resto Bar
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The hours following a private tortellini-making session at Absinthe Café Resto Bar were introspective for me. Many of my food experiences d...
2 comments:
Tuesday, May 8, 2012
Reminiscing The Great Canadian Cheese Festival Year One
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The hardest part about planning a trip to Prince Edward County for a weekend is figuring out what to do. And not because choices are limite...
3 comments:
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